The strawberry jam didn't set up at all. The recipe might be guilt-free, but it also seems to be success-free. I toyed with adding some pectin, but in the end decided to trust the recipe. My bad. Still, it's not a total waste because I now have strawberry sauce. We're having a party next weekend so I figure I'll put the sauce in a pretty bottle and serve it with some sparkling water so people can make strawberry fizzies. Maybe I'll have lime slices, too. I find that strawberry and lime are excellent together.
I also didn't go to the farm market, after all. I'm pretty cranky about it, actually. The weather is completely awful - cold, misty and gray. May in Virginia - not what I expected. On the bright side, there's still a lot of stuff to do around the house (hang pictures, organize the pantry, etc.) so maybe the absence of temptation to be outside will turn out to be a blessing and we can get some things done.
Blog Archive
-
▼
2003
(73)
-
▼
May
(7)
- There hasn't been much canning around here lately,...
- Seven or so years ago, when I was well into my twe...
- We're in a strange, in-between time canning-wise. ...
- The strawberry jam didn't set up at all. The reci...
- As it turns out, there was something at the market...
- The process of making the mushrooms was completely...
- I am exhausted. We returned late last night from ...
-
▼
May
(7)